Contact Us   |   Your Cart   |   Sign In   |   Register
Community Search
Lunchtime Speaker Series: Legal Matters
Tell a Friend About This EventTell a Friend
Lunchtime Speaker Series: Legal Matters

We bring you the top legal tips from one of the area's

When: Tues, Feb. 26
11:00 AM
Where: Sage's West Bay Bistro
883 West Bay Drive
Largo, Florida  33770
United States
Contact: Ester or Billie Jo

Online registration is closed.
« Go to Upcoming Event List  

Whether planning, starting or operating an existing business, this Lunch & Learn will help you handle related legal issues with more confidence. Award-winning attorney Charles Gallagher will present the Top 5 Legal Issues for Business Owners. Topics include:

  • Business Formation
  • Employment & Labor Law Issues
  • Contracts and Agreements
  • Protecting Your Name
  • Litigation

Admission includes non-alcoholic drinks, appetizers, lunch and desserts. Tax and tip included. Wine and beer available at additional charge.

The schedule:

11 am Doors open for networking
11:30  Food is served

11:45-12:15 Featured guest speaker, Charles Gallagher
12:15-12:45 Networking

About the Speaker

Charles Gallagher specializes in business litigation, consumer law and estate law. He is a member of The Florida Bar, the St. Petersburg Bar Association the Clearwater Bar Association, the Hillsborough County Bar Association and the Orange County Bar Association  and the American Bar Association. Mr. Gallagher graduated from Stetson University College of Law, where he received the Calvin Kuenzel Award in 2000 by a vote of the student body for campus leadership and the Judge Stanley Millage Award at graduation for academic excellence. Other awards include:

  • 2011 Up & Comer, Tampa Bay Business Journal
  • 2010 Rising Star, St. Petersburg Times
  • 2010 and 2012 Rising Star, Florida Super Lawyers
  • 2010 Entrepreneur of the Year, St. Petersburg Chamber of Commerce
  • 2009 Class Leadership St. Pete

About the restaurant

Sages West Bay Bistro serves delicious lunch and dinner Monday through Saturday. Their specialties include Eggplant Florentine, Tortellini in Pink Sauce, Baked Ziti, Parmesan-Crusted Tilapia, plus pizzas, salads, strombolis and calzones. Beer and wine selections available.

Online registration: $15 for members, $20 non-members
At the door: $25

Space is very limited, so advance registration is strongly encouraged, Credits/refunds will not be available.